We were visiting Camber Sands for a week on holiday, I booked Sunday lunch at The Gallivant. It is a hotel on the main road from Rye, and had a large car park outside for easy parking. The restaurant is a relaxing but smart venue, with excellent food – especially the roast beef and sundae dessert. It is higher priced than most places, but we felt it was worth the extra. Suitable for family celebrations, The Gallivant is Top Rated!
Read More...The Bulls Head Hotel, Chislehurst
Our second visit at The Bulls Head Hotel in Chislehurst – not as good as the first, but only marginally so. The food was good, especially the portion sizes! It was great to have 4 roast potatoes, but we felt there were some issues with dietary requirements and service. Overall a very good 4.5 / 5.
Read More...The Bridge Hotel, Greenford
The Bridge Hotel in Greenford was a pub / hotel fairly close to home so we decided to book it for Sunday lunch with some friends.
We had the option of beef, chicken, pork or a trio. Claire and Abi chose roast chicken, Phil and I chose the trio. After an extremely long time to wait, our food was brought out. It wasn’t great, the beef and pork was very tough. the chicken was very good though. Dessert were a bit strange. The service was good but it was an average lunch.
Read More...The White Cliffs, St Margaret’s at Cliffe
We were visiting St Margaret’s Bay in Dover for a family event and decided to stay over for the weekend. I never miss an opportunity to review a new venue, so with this in mind I found The White Cliffs in St Margaret’s at Cliff. Booking was easy, and we arrived to be shown to our seats in a light, airy room. The Sunday lunch here was excellent, with a special mention to the cauliflower cheese. Our roast beef was cooked well, and the rest of the vegetables were enjoyable. My chocolate brownie dessert was the star though, with a wonderful marzipan ice cream.
Top Marks for Sunday lunch at The White Cliffs in Dover, Kent!
Read More...Hotel Du Vin, Tunbridge Wells
I had been recommended the Hotel du Vin in Tunbridge Wells for Sunday lunch, so I booked up when we were at a loose end. The venue was smart, with great service. On the most part, the meal was good value – £24.95 for a 3 course Sunday lunch and £9.95 for a child’s meal. The market table was immense, so much choice and definitely meant hungrier guests could get their moneys worth! The lunch was delicious, as was dessert. Overall, a Top Rated Sunday lunch for Hotel du Vin.
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