I love cooking Roast Chicken, it’s one of my favourite meats for a home cooked meal. Using just lemon, thyme, garlic, onion, carrots, salt and pepper, you can make a really succulent roast quickly and easily with the minimum of fuss.
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Roast Beef – from the Hairy Bikers’ Family Cookbook
Want to find out how to cook roast beef? This recipe is adapted from the Hairy Bikers Cookbook, and uses mustard, fresh horseradish, rosemary and garlic. I was very impressed with the meat, the flavour was good and the texture was spot on for medium-rare. It was the first time I had made beef gravy, and it also tasted good.
Definitely one to try again!
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